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Sample Menus from the Commodore Dining Room |
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These menus are just a sample of what our tremendous chef's have in store for Prestwick Chase's residents. Menus are constantly changing with the residents' desires in mind.
Toss Salad with Dressing
Cole Slaw, Marinated Beet Salad
Smoked Salmon & Asparagus Display
Tortellini Salad, Potato Salad
Assorted Rolls & Danish
Carved Turkey Breast, Gravy
Ham, Dijon Mustard
Mashed Potato, Stuffing
Chef's Vegetable Blend
Cheese Blintz
Eggs Made to Order
Bacon & Sausage
Assorted Dessert Display
Sliced Fresh Fruit |
APPETIZER
Corn and Potato Soup
Three Cheese Crostini
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HOUSE SALAD
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ENTREES
Sautéed Breast of Chicken,
Sundried Tomatoes and Mozzarella
Creamy Garlic Pasta with Artichokes
and Red Peppers
Old Fashioned Beef Stew
* Grilled Tuna Steak,
Cantaloupe and Cilantro Relish
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CHEF'S DESSERT SELECTION
* Item Prepared with Lower Fat, Sodium and Cholesterol |
APPETIZER
Seafood Chowder
Crispy Chicken and Shrimp Wontons,
Ginger Sauce
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HOUSE SALAD
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ENTREES
Grilled Filet Mignon,
Shallot and Thyme Demi-Glace
Fettuccine with Prosciutto and Peas,
Basil Cream
Maple Mustard Glazed Chicken Breast
* Broiled Fillet of Grouper,
Tomato Vinaigrette
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CHEF'S DESSERT SELECTION
* Item Prepared with Lower Fat, Sodium and Cholesterol |
APPETIZER
Chicken and Pasta Soup
Blue Cheese Pinwheels
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HOUSE SALAD
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ENTREES
Grilled Sirloin Steak, Caramelized Onions,
Roasted Garlic Demi
Sautéed Breast of Chicken Marsala
Cavatappi with Mushrooms and Sausage,
Marinara Sauce
* Poached Salmon Fillet,
Raspberry Vinaigrette
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CHEF'S DESSERT SELECTION
* Item Prepared with Lower Fat, Sodium and Cholesterol |
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